Deer / Venison Processing

Deer Processing

Contact Lodi Sausage Co. for your whole deer processing or just the trimmings. Our venison processing includes award winning summer sausage, jerky, snack sticks, bacon, brats, and dried beef. Bring us your venison, you won't be disappointed!

RECENT AWARDS

#1 Grand Champion Summer Sausage
#1 WI State Fair Jerky
#1 WI State Fair Snack Sticks
#1 WI State Fair Bacon
Reserve Grand Champion Brats
#1 WI State Fair Dried Beef

Pricing

Skinned Cut Wrap & Freeze-Plus Grinding of Burger - Whole Deer

Skinned Cut Wrap & Freeze & You keep hide (Horns also cut on all deer)

Caping

Whole Deer all boned for sausage to be made at Lodi Sausage Co.

1 1/2 lb Small Summer Sausage *

(All Summer Sausages available in Regular, Garlic, Garlic & Onion, Cheddar, Jalapeno & Cheese)

Snack Sticks (Pepperoni, BBQ, Jalapeno & Cheese, Cheddar, Garlic Flavors) *

Landjaegars (Regular or Garlic) *

Teriyaki Jerky *

Pepper Jerky *

Dried Venison

Ring Bologna

Fresh Brats

Smoked Bratwurst

Cheese Smoked Bratwurst

Wieners

Venison Breakfast Sausage

Grind Venison Only - No Wrap

Grind Wrap Freeze

Venison Bacon

Specialty Brats: Southwest Fiesta, Jalapeno, Italian, Parmesan Garlic